Menus

 

 


Main and Breakfast Menus

Our Chef uses locally sourced produce (Martin’s Butchers & The Farm Shop Lyne) to create spectacular daily specials alongside our menu of classic homemade dishes.  Choose from a light breakfast to a Full English; baguettes to home cooked gammon, egg & chips, homemade burgers and stir-fries to our legendary steak & ale pie. Our traditional Sunday roasts are delicious too.  Our kitchens staff will always endeavour to accommodate your requests so please do ask.  Breakfast also available. See Breakfast Menu

 

STARTERS AND LIGHT BITES


Soup of the Day with warm bread rolls and butter   6.50

Chilli & Cheese Nachos  with sweet tomato salsa and soured cream starter   small 4.95  /  large  9.95

Loaded Potato Skins with bacon & cheese or cheese & mushroom (v), topped with soured cream 

 small  4.50  /  large   9.25

Grilled Halloumi & Avocado Salad (v)  with sunflower seeds  10.25 / add chicken  11.75

Ploughman’s with Cheddar, Brie, homecooked gammon, pickles, chutney & granary bread  9.95

Smoked Salmon & Prawn Salad  with lemon & lime mayonnaise dressing   12.25

Chicken & Bacon Caesar Salad  with Parmesan and crunchy croutons  12.25

Macaroni Cheese (v) / Cauliflower Cheese  small 5.50 / large 9.95  /  add bacon 2.00

 

MAINS & CASTLE SPECIALTIES


Castle’s Speciality Pies topped with puff pastry, served with chips and peas  12.50  

Steak & Ale  /   Chicken, Gammon & Leek 

Fish Pie  white fish & prawns in mushroom & leek sauce, topped with creamy mash   12.50

Braised Lamb Shank  in red wine or mint & rosemary gravy, creamy mash & fresh vegetables   14.95

Castle Burgers  11.50 add bacon & cheese add 1.00 per item

8oz Beef Burger toasted bun, chips & salad garnish  

Cajun Chicken Breast Burger   toasted bun with lettuce & mayo, chips & salad garnish   

Sliced Gammon, Egg & Chips homecooked gammon (served cold) fried egg, chips & salad garnish 11.75

Chilli con Carne rice, garlic bread & salad garnish   12.15

Deep Fried Scampi  chips, peas & tangy homemade tartar sauce & salad garnish   10.95

Battered Cod & Chips chips, peas & tangy homemade tartar sauce   12.50

Creamy Spinach & Roasted Vegetable Lasagne (v)  fresh salad & garlic bread  11.25

 

ON THE SIDE


Fries, Thick Cut Gourmet Chips , Side Salad, Side of Vegetables, Coleslaw    3.00

Garlic Bread  4.00 

 

JACKET POTATOES 8.95


All our jacket potatoes are served with a fresh garden salad & homemade coleslaw

Cheese (v)
Cheese & Beans (v)
Cheese & Bacon

Chilli
Prawns & Marie-Rose Sauce
 

SANDWICHES & TOASTIES    6.95


Available lunchtimes Monday to Saturday
freshly made to order with crusty white or granary bread, served with a fresh salad garnish & homemade coleslaw

Choice of fillings: Cheese, Brie, Gammon, Bacon,  Mushroom, Tomato, Onion, 
Smoked Salmon , Prawns & Marie-Rose Sauce

 

 

PUDDINGS   6.75


Homemade Apple Tart served with custard, cream or ice cream

Warm Waffles served with ice cream, topped with toffee, strawberry or chocolate sauce

Homemade Meringue Split served with ice cream & whipped cream topped with butterscotch, strawberry or chocolate sauce

Ice cream (3 scoops) choose from vanilla, chocolate & strawberry ice cream, topped with toffee, strawberry or chocolate sauce 3.75

Cheese & Biscuits 8.75

Freshly Ground Speciality Coffee   2.25

 

FOR SMALLER APPETITES  6.10


Fish Fingers chips & peas

Sausages chips & peas

Sliced Gammon, Egg & Chips homecooked gammon (served cold) fried egg, chips & salad

 

For Today’s Specials, Please See Blackboards  | Before placing your order, please inform us if anyone in your party has a food allergy.  We cook each dish to order, please bear with us at peak times

 

 



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